Plant-Based
Shawarma Bites
Up your snacking game with our irresistible Plant-based Shawarma Bites and savor the essence of Middle Eastern cuisine in every mouthwatering nibble. Each heavenly bite unveils an irresistible blend of cumin, coriander, and garlic, transporting your taste buds to distant shores. Elevated further with creamy hummus and a hint of lemon, imparting a velvety texture and delightful harmony of flavours.
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Read Up On What's Inside
Get to know what goes in your favorite dish
Filling: Plant-based chik'n (water, soy protein concentrate), Hummus (chickpeas, filtered water, sunflower oil, tahini, sea salt, garlic, citric acid), Sunflower oil, Onion, Lemon juice, Spices and herbs, Garlic, Salt, Cane sugar.
Pastry: Unbleached wheat flour, Water, Cane sugar, Oil, Yeast, Salt, Baking soda, Baking powder, Enzymes (amylase, xylanase).
Contains: Wheat, Soy, Sesame.
Contains: Wheat, Soy, Sesame.
Keep frozen and consume within a day once opened
Plantup like a pro
01. OVEN
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Preheat oven to 400°F (204°C).
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For best results, lightly coat or brush bites with oil before baking and arrange in a single layer on a baking sheet.
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Bake for 4 minutes, flip and bake for another 4 minutes until pieces are lightly browned.
02. AIRFRYER
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Preheat airfryer to 400°F (204°C).
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For best results, lightly coat or brush bites with oil before baking.
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Bake for 4 minutes, flip and bake for another 4 minutes until pieces are lightly browned.