Butter Chik'n Bites

Butter Chik'n Bites

Indulge in our Butter Chik'n Bites, where food touches your soul and teleports you to the culinary heaven of India. Each bite features shredded, juicy  butter chik'n wrapped in a garlic naan-inspired dough, creating a symphony of rich, creamy flavors....

Filling ingredients: Plant-based chik'n (water, soy protein concentrate), Tomato puree, Red onion, Water, Vegan cream (water, coconut oil, sunflower oil, fava bean protein, guar gum, sunflower lecithin, natural flavour), Sunflower oil, Cane sugar, Lime juice, Garlic, Ginger, Salt, Spices and herbs, Natural smoke flavour.
Pastry: Unbleached wheat flour, Water, Cane sugar, Sunflower oil, Yeast, Garlic powder, Salt, Baking soda, Baking powder, Cilantro, Enzymes (amylase, xylanase).
Contains: Wheat, Soy.

100%
Plant-Based
Gluten-Free
Non-GMO

In the Store Near You!

Healthy on the inside, tasty on the outside

  • Quick to Prepare

    Ready in just 8-10 minutes for a convenient quick plant-based, vegetarian appetizer.
  • Versatile Cooking Options

    Can be air-fried, oven-baked, or just fried for your preferred texture.
  • High in Protein

    Each bag contains 27g of protein, and is perfect for a nutritious boost.
  • Perfect Party Starter

    24 delicious pieces, perfect for gatherings—these bites are fantastic appetizers for you to add some global flavours to the menu. Something everyone will love!
  • Plant-Based Goodness

    Made with high-quality ingredients for a guilt-free indulgence, great for those seeking vegetarian, vegan appetizers.
  • Perfect for Dipping

    Tastes great with garlic dipping sauce for an extra flavour kick.
High-protein
Globally inspired
Tastes great

Doesn’t get easier than this

OVEN:
Preheat the oven to 400°F (204°C). For optimal results, lightly coat the Butter Chik'n Bites with oil before arranging them in a single layer on a baking sheet. Bake for 4 minutes, flip, and bake for an additional 4 minutes until lightly browned.

AIR FRYER:
Preheat the air fryer to 400°F (204°C). Lightly coat the bites with oil for the best results. Season the tray with some oil so the bites don't stick. Place them separately in the tray, making sure there's enough gap between the bites. Cook for 4 minutes, flip, and cook for another 4 minutes until golden brown.

SERVING SUGGESTION:
Enjoy with garlic dipping sauce and some coriander for an additional garnish to make the bites pop with colour.

Use in:
  • Rice Bowl
  • Wraps
  • Salad Bowl
  • Noodles

PlantUp vs Them

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Clean Ingredients
High Protein
 (40g per pack)
Quick Cooking
Time (Under 10 mins)
Bold Flavours